Classic Carrot Cake


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Our classic three-layer vegan carrot cake is moist and delicious. This wholesome and hearty cake is loaded with organic carrots and walnuts. Size: 8″ round.

Ingredients: flour, carrots, walnuts, raw cane sugar, canola oil, water, flax seed meal, baking soda, baking powder, cinnamon, vanilla extract, nutmeg, sea salt

Cream Cheese Frosting Ingredients: powdered sugar, Vegan butter, Vegan cream cheese, vegetable shortening,  lemon juice, vanilla extract

Gluten-Free/Allergen Disclaimer: We openly handle several allergens throughout our bake shop, including dairy, soy, tree nuts, eggs, wheat & others. We take precautions to keep ingredients separate but we can not ensure cross contamination will never occur. We can not guarantee the complete absence of gluten and other allergens as we use shared equipment to prepare and store our products.

Additional information

Gluten Free?

No, Yes


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