Indulgent three-layer chocolate cake with sweet potato buttercream frosting. Topped with chocolate sauce and almonds. Size: 8″ round.
Ingredients: spelt flour, sweet potatoes, water, cacao powder, maple syrup, balsamic vinegar, coconut sugar, Vegan semi-sweet chocolate chips, vanilla extract, baking powder, baking soda, sea salt
Sweet Potato Frosting Ingredients: sweet potatoes, peanut butter, agave, vanilla extract
Gluten-Free/Allergen Disclaimer: We openly handle several allergens throughout our bake shop, including dairy, soy, tree nuts, eggs, wheat & others. We take precautions to keep ingredients separate but we can not ensure cross contamination will never occur. We can not guarantee the complete absence of gluten and other allergens as we use shared equipment to prepare and store our products.