Mini white cupcakes with buttercream, cream cheese, or chocolate frosting topped with organic assorted seasonal berries.
Ingredients: flour, cane sugar, non-dairy milk, canola oil, apple cider vinegar, vanilla extract, baking soda, sea salt, blueberries
Buttercream Frosting Ingredients: Powdered Sugar, Vegan butter, non-dairy milk, vanilla extract
Chocolate Frosting Ingredients: powdered sugar, cacao powder, Vegan cream cheese, Vegan sour cream, vanilla extract, sea salt
Gluten-Free/Allergen Disclaimer: We openly handle several allergens throughout our bake shop, including dairy, soy, tree nuts, eggs, wheat & others. We take precautions to keep ingredients separate but we can not ensure cross contamination will never occur. We can not guarantee the complete absence of gluten and other allergens as we use shared equipment to prepare and store our products.